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Softly echoes a Germanic style. Water-white with the palest yellow hue, the wine is aromatic white-blossom and musk spice. Lush flavours of Nashi pear and spiced apples combine with sparkling mineral acidity, finishing on a note of perfect dryness. 'ONE of the best things about winter is cold ocean water whiting, which goes with riesling like this. Great back story too – fruit from one vineyard, alternate rows going to winemakers Robert Hill Smith and Jeffrey Grosset for separate crafting before blending'. - Courier Mail, Brisbane, 21 May 2013, by Tony Love.
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