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Riesling loves the cool and responds by producing a wine with an alluring precision; floral aromas with a citrus twist (think mandarin) along with subtle musk notes and a hint of aniseed. A crisp, zesty palate with plenty of mineral acids. Bright and fresh. Drink now for its purity of fruit or cellar for up to 15 years and watch it develop honey and toast characters with age.'...the floral bouquet has hints of spice and white blossom, giving little warning of the intensity and purity of the lime juice palate that follows, drawn out to an exceptional length by the refreshing acidity.' - 96 Points.- Weekend Australian Magazine, 20 Oct 2012, James Halliday.'Dried spice too. Power plus. Textural through the finish. I'd drink it young because that's my way with Aussie riesling but this will cellar well for a decade or more.' - 93 Points.- The Wine Front, 14 Aug 2012 Campbell Mattinson.
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