Sourced from the South Australian regions of Barossa, McLaren Vale and Coonawarra. The wine is full of sweet, spicy dark fruit, rounded out by the quality oak from barrels usually used for Bins 128, 138 and 389.
A well-structured, medium bodied wine with a medium finish. Sweet coconutty oak, ripe fruit and an upfront nose of bright red cherry gives this age-worthy red its unique style.